BEEF
All our own, all Red Ruby!
JOINTS
Topside,
Silverside,
Fore Rib,
Sirloin,
Thick Rib,
Brisket,
On or Off the Bone Joints. |
SLOW COOKING
MEAT
Diced stewing beef
Brisket
Braising Steak
Thick Rib
Skirt
Mince
Short Ribs |
UNUSUAL CUTS & what to do with them!
Short Ribs
Onglet Steak
Thick Rib
Ox Cheek
Ox Tail |
STEAKS
Sirloin,
Rib Eye,
Rump,
Fillet,
Onglet,
T-Bones,
Steak Strips. |
MEATBALLS, BURGERS, SAUSAGES
Italian-style Meatballs (GF)
Steak Burgers (GF)
Beef Burgers
Classic (plain) Sausages plus GF, Beef with Ale, Horseradish, Mustard, Tomato, Chilli & Paprika Sausages. |
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